LUCKY KITCHEN(ALL DAY DIMSUM RESTAURANT) 美味小厨

Lucky Kitchen (All Day Dimsum Restaurant) 美味小厨 is a standout destination in Edmonton for lovers of authentic Chinese cuisine, specializing in Cantonese-style dim sum available all day long. Located conveniently on University Avenue, this charming eatery invites you to explore an extensive menu bursting with vibrant flavors and generous portions, perfect for both casual lunches and celebratory gatherings.

From the moment you step inside, Lucky Kitchen exudes a warm, family-run ambiance that feels both welcoming and unpretentious. The attentive, friendly staff enhance the dining experience, making each visit feel personal and special.

The menu is a treasure trove of dim sum delights and classic Chinese fare, boasting dishes that have earned enthusiastic praise from diners across Edmonton. Start with the Deep Fried Taro Root Dumplings with Pork (蜂巢芋角), whose crisp exterior gives way to a fragrant, savory filling, or savor the delicate, translucent Steamed Shrimp Dumplings (水晶蝦餃), celebrated for their lusciously fresh seafood and tender skins. Fans of unique textures will delight in the Steamed Chicken Feet in Special Sauce (百合醬金鳳爪)—a dim sum staple rendered with rich, savory depth.

The Sticky Rice with Lotus Leaf (珍珠糯米鸡) is a comforting, aromatic dish that wraps sticky rice, meats, and mushrooms in tender lotus leaf, awakening the senses with every bite. Meanwhile, the Salted Egg Yolk Cream Buns (黄金流沙包) are a sublime balance of sweet and savory, with a gooey yolk filling that melts in the mouth—a must-try that customers consistently rave about.

Beyond dim sum, Lucky Kitchen offers satisfying mains like the stir-fried Beef Ho Fun (干炒牛河), praised for its perfectly seared noodles and tender beef strips, and the Satay Beef Skewers with Sacha Sauce (沙茶炸牛肉串), delivering bold, fragrant flavors with each bite. Seafood lovers will appreciate the mixed seafood and vegetables, while congee enthusiasts will find comfort in the Pork Internal Delicacy Congee (猪杂粥), a hearty and flavorful traditional choice.

Customers like Michael highlight the authentic taste of the dim sum, emphasizing the generous portion sizes and friendly, approachable atmosphere. Angeli notes the remarkable freshness and consistency, with a staff whose attentive service leaves a lasting impression. Patrick admires the mastery in rice rolls and the velvety softness of the beef tendon, while Mustang Marauder cherishes the nostalgic aromas and the excellent value of the set meals.

Accessibility is thoughtfully considered, with free parking at the back and a wheelchair-accessible entrance, allowing everyone to enjoy a seamless dining experience. Though Lucky Kitchen currently lacks an official Instagram presence, patrons are eager to share their experiences and hope for greater recognition of this culinary gem.

In essence, Lucky Kitchen is more than just a restaurant; it’s a heartfelt homage to authentic Cantonese dim sum and savory delights, delivered with family warmth and perfect for those who crave rich, flavorful Chinese cuisine in Edmonton. Whether you’re grabbing a comforting meal or celebrating with friends, this spot promises satisfying dishes with bold, honest flavors that linger long after the last bite.